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Tzuco

📍 River NorthRestaurants

Chef Carlos Gaytán's River North Mexican restaurant — the first Mexican-born chef to earn a Michelin star — serving elevated regional Mexican cuisine.

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Happy Hour

Mon–Fri·4:00–5:30 PM
  • •$10 cocktails (Tzuco Margarita, Mexican Negroni, Mexique Sangría, Carajillo)
  • •$5 beer (Pacifico, Modelo Especial, Victoria)
  • •$12 Monte Xanic wine by the glass (red, white, or rosé)
  • •$10–$18 antojitos (tuna tostada, guacamole, cochinita tostada, octopus, hamachi collars, esquites)
  • •Bar area only

Location

Tzuco

220 E Delaware Pl, Chicago, IL 60611

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