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The Purple Pig

James Beard Award-winning Mediterranean small plates restaurant known for charcuterie, cheese, and a wine-forward menu. Always buzzing with energy — communal seating, open kitchen, no reservations. Come early or expect a wait.

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$11 sommelier wine

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Happy Hour

Sun–Wed·2–5 PM
  • •Michigan Avenue room only:
  • •$11 sommelier wine selection
  • •$11 bartender's-choice cocktail
  • •$6 draft beer
  • •Rotating seasonal small plates, including $13 duck croquettes and $14 whipped ricotta
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Location

The Purple Pig

500 N Michigan Ave, Chicago, IL 60611

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